Mini Mushroom Pies made in a pie maker, an excellent meat-free appetizer for parties and gatherings. Easy to put together, full of flavour and delicious. Hands up who likes…
Learn how to cook basmati rice to perfection on the stove top every single time. Getting the rice water ratio right is crucial, so make no more mistakes, and…
Slow Cooker Lentil Soup with vegetables, a delicious meat-free soup that goes down a treat on a cold day. Suitable for a vegetarian or vegan diet, but filling enough…
Healthy Baked Veggie Tots, a fantastic snack or appetizer that even veggie haters will love. Nutritious, delicious, great any time of the day. Particularly nice as a finger food…
Vegetarian Chickpea Patties with Broccoli and Potatoes, scrumptiously golden, and so addictive. Great as an appetizer, and one of those healthy snack recipes kids love. Why not have one…
Stuffed Pasta Shells with Spinach and Ricotta, a delicious vegetarian dinner that is ready in about 30 minutes. Super easy to make, with only a few ingredients. With only…
Homemade Cheese Crackers with ricotta and cheddar cheese, a delicious savoury snack with only 4 ingredients that will be a big hit at any party. And toddler friendly too.…
Crispy Roasted Garlic Parmesan Potatoes, a delicious side dish for any roast. Super easy to make, with minimal prep, these roasties are absolutely yummy. Sides, as underappreciated as they…
Vegetable Pot Pie, a comforting meatless dish that is quick, and super easy to make. Made with fresh and frozen vegetable and shortcrust pastry, this pot pie is a…
30-minute recipes/ Christmas recipes/ Fall recipes/ New Year's Party appetizers/ Starters/ Vegetarian recipes
Leftover Mashed Potato Balls
Leftover Mashed Potato Balls, sinfully golden and crispy on the outside, but soft on the inside. These potato bites are simply delicious, and ridiculously easy to make. After a…