Pan-seared salmon fillet with Brussels sprout pomegranate salad, a delicious low-carb dinner for two that is ready in well under 30 minutes. A restaurant-style recipe, easy to make, flavourful and healthy. There is no secret that I love salmon, and very much. I can easily pick it as my favourite out of all kind of fish that can possibly be cooked. I can’t say no to smoked salmon either,…

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