One-Pan Butternut Squash Sausage Pasta, a cheap and easy dinner recipe to please the whole family. It might be simple, but it's so flavourful and hearty.
Slice the sausages, add the olive oil to a pan and fry the sausages for about 5 minutes until cooked through.
Cut the spring onions and add them to the pan together with the butternut squash.
Give it a good stir, then add the pasta and the vegetable stock, and cook with the lid on for about 20 minutes until the pasta is cooked and the liquid is nearly evaporated. Stir a few times while it cooks,
Add the cheese, season with black pepper, give it a good stir, then add the chopped parsley and remove from the heat.