5 from 1 vote
A white plate with beef stroganoff over noodles
Best Slow Cooker Beef Stroganoff
Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
 

Slow Cooker Beef Stroganoff with mushrooms and sour cream, the classic stroganoff recipe but cooked in a crock pot to get the beef super tender that it simply melts in your mouth. An absolute family favourite dish that is super simple to make, and full of flavour.

Course: Main Course
Cuisine: International
Keyword: crock pot recipes
Servings: 3 people
Calories: 554 kcal
Author: Daniela Anderson
Ingredients
  • 1 lb beef chunks (450 g)
  • 2 cups mushrooms
  • 1 large onion
  • 3 cloves of garlic
  • 1/4 cup sour cream
  • 1 tbsp cornflour (cornstarch)
  • 2 bay leaves
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 tbsp vegetable oil
  • 2 tbsp chopped parsley
  • 1 cup beef stock (broth)
Instructions
  1. Heat up the oil in a frying pan.

  2. Season the beef with salt and pepper, and fry until brown.

  3. Remove from the pan and transfer to the slow cooker.

  4. Peel and slice the onion and garlic, and fry in the same pan the beef has been seared.

  5. Transfer to the crock pot together with the mushrooms cut into quarters (or half, depending on the size).

  6. Add the beef stock and bay leaves and leave to cook on high for 5-6 hours or on low for 7-8 hours.

  7. Once the beef is tender, mix the cornflour with 2 tablespoons of cold water, and add it to the slow cooker together with the sour cream.

  8. Leave to cook for a further 20 miunutes or more until the sauce thickens to the desired consistency.

  9. Garnish with fresh parsley.

Recipe Notes

Note! Make sure the sour cream is at room temperature before adding it to the slow cooker. If it's still cold from the fridge, add one tablespoon of the liquid in which the stroganoff has cooked at a time,until you get a warm sour cream, then add it to the crock pot. If the sour cream is too cold, it could curdle when added to the hot liquid.

Nutrition Facts
Best Slow Cooker Beef Stroganoff
Amount Per Serving
Calories 554 Calories from Fat 387
% Daily Value*
Fat 43g66%
Saturated Fat 21g105%
Cholesterol 117mg39%
Sodium 670mg28%
Potassium 866mg25%
Carbohydrates 11g4%
Fiber 1g4%
Sugar 4g4%
Protein 31g62%
Vitamin A 333IU7%
Vitamin C 8mg10%
Calcium 72mg7%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.