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Close-up shot of chicken nuggets
Baked Chicken Nuggets
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins

Baked Chicken Nuggets that are crispy on the outside and juicy on the inside, a healthy recipe for kids and grown-ups alike. These nuggets are made with real ingredients, and taste even better than the fried ones. Serve them with any sauce of your choice and some veggies on the side, for a nutritious and delicious family dinner. These baked chicken nuggets are ready in about 30 minutes, which makes them a great midweek meal idea. Perfect for Game Day too.

Course: Appetizer
Cuisine: International
Keyword: chicken recipes
Servings: 4 people
Calories: 333 kcal
Author: Daniela Apostol
  • 2 chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup plain flour
  • 1 egg
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tsp paprika
  • 2 tbsp grated parmesan cheese
  • 1 tbp Italian dried herbs
  • cooking oil spray for coating the chicken pieces
  1. Preheat the oven to 200 degrees C (390 Fahrenheit).

  2. Dice the chicken breasts into bite-sized chunks.
  3. In a larger bowl, mix together flour, paprika, parmesan, herbs and garlic granules.

  4. In a separate bowl, beat the egg well.

  5. Have a third bowl ready with breadcrumbs.

  6. Dip the chicken chunks in flour, then egg and then coat them well in the breadcrumbs mixture.
  7. Spray a baking tray lined with non-stick paper, arrange the chicken nuggets, spray them too, and bake in the oven for about 20-25 minutes, turning them once half way through baking to ensure they are nice and crispy on both sides.

  8. Serve them with any sauce of your choice, my favourite is still the good old ketchup.
Nutrition Facts
Baked Chicken Nuggets
Amount Per Serving
Calories 333 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g10%
Trans Fat 1g
Cholesterol 115mg38%
Sodium 676mg28%
Potassium 558mg16%
Carbohydrates 35g12%
Fiber 3g12%
Sugar 2g2%
Protein 32g64%
Vitamin A 502IU10%
Vitamin C 3mg4%
Calcium 164mg16%
Iron 7mg39%
* Percent Daily Values are based on a 2000 calorie diet.