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4.12 from 9 votes
2 bruschetta slices topped with chopped tomatoes, olives and parmesan
Italian Tomato Bruschetta Recipe
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins

Italian Tomato Bruschetta, a posh and tasty Italian appetizer for any occasion. It might look simple, but it's heavenly flavourful and tasty. A great party food for any celebration like the New Year's Eve party, Christmas party, birthdays or any family reunion. Healthy, low in calories, refreshing, and so tasty, these bruschetta starters can be tweaked to your own liking. Choose any topping of your choice, for a quick and easy party food.

Course: Appetizer
Cuisine: Italian
Keyword: party food ideas
Servings: 10 bruschetta
Calories: 713 kcal
  • 10 slices of baguette (or any bread of your choice
  • 1 cup cherry tomatoes
  • ½ cup black olives
  • 2 garlic cloves, minced
  • 1 ½ tablespoon extra virgin olive oil
  • ½ teaspoon balsamic vinegar
  • 1 teaspoon chopped basil
  • salt and pepper to taste
  • ½ teaspoon mixed herbs
  • 2 tablespoon shaved parmesan
  1. Preheat the oven to 200 degrees C (390 degrees Fahrenheit).

  2. Mix the olive oil, minced garlic and herbs, and lightly brush each baguette slice with it.

  3. Arrange on a tray, and bake for about 10 minutes until lightly brown and crispy.

  4. Meantime, cut the cherry tomatoes, slice the pitted black olives, and add them to a bowl together with the basil.

  5. Season with salt and pepper, add the balsamic vinegar, and mix well.

  6. Remove the bread slices from the oven, leave to cool, then top with the tomato mixture and shaved parmesan.

Recipe Notes
  • If you'd like to see the measurements in CUPS and OUNCES, please click on the US CUSTOMARY link.
  • The amount of ingredients can be adjusted according to the number of servings you need, please click on the number of servings to change it.
Nutrition Facts
Italian Tomato Bruschetta Recipe
Amount Per Serving
Calories 713 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 2g10%
Sodium 1655mg69%
Potassium 307mg9%
Carbohydrates 126g42%
Fiber 7g28%
Sugar 2g2%
Protein 22g44%
Vitamin A 130IU3%
Vitamin C 3.9mg5%
Calcium 213mg21%
Iron 7.5mg42%
* Percent Daily Values are based on a 2000 calorie diet.