Red Velvet Cupcakes with Buttercream Frosting, perfectly moist homemade cupcakes with a hint of vanilla. This is such a simple recipe, and the cupcakes can be enjoyed either for Christmas or Valentine's Day, or, why not, all year round. Made from scratch with little prep and effort - what a treat! Learn how to make the best vanilla buttercream every single time, and enjoy some easy, but so delicious red velvet cupcakes for any celebration.
Preheat the oven to 180 degrees C. (350 Fahrenheit).