Fluffy Parmesan Scrambled Eggs, a healthy and delicious breakfast that is low carb and loaded with essential vitamins and minerals. It's the ideal start of the day, and the perfect recipe for picky eaters. A toddler-approved breakfast, these scrambled eggs are cooked with butter for a perfectly fluffy texture.
Use a fork to beat them well.
Add the milk, salt and parmesan, and mix again.
Using a spatula sramble the eggs quickly until cooked through.
Transfer to a plate and sprinkle more parmesan cheese over.