Waldorf Salad Recipe
Healthy Waldorf Salad with celery, apples, spinach, grapes and walnuts, amazingly fresh and crunchy. It has a homemade salad dressing made of light Greek yogurt and a bit of mayo, and a good drizzle of lemon juice. The perfect recipe when you want something quick and easy. It really is the best Waldorf salad, healthy, light, great on its own as a quick lunch, or as a side dish for your roast. Quick, easy, and so delicious!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: American
Servings: 2 people
Calories: 599kcal
- 4 celery stalks
- 2 apples
- 1 cup seedless red grapes
- 1 cup chopped walnuts
- 1 cup fresh baby spinach
- 1 tablespoon lemon juice
- 1 tablespoon Greek yogurt
- 1 tablespoon mayonnaise
Wash, core, peel and chop the apples in chunks.
Chop the celery stalks and grapes, then add them all to a bowl together with the walnuts.
Drizzle the lemon juice over, add yogurt and mayonnaise and combine well.
Arrange spinach leaves on a plate, then top with the salad.
Serve immediately.
Calories: 599kcal | Carbohydrates: 51g | Protein: 12g | Fat: 44g | Saturated Fat: 5g | Polyunsaturated Fat: 31g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 128mg | Potassium: 908mg | Fiber: 11g | Sugar: 34g | Vitamin A: 1931IU | Vitamin C: 21mg | Calcium: 132mg | Iron: 3mg