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A blue plate with 4 Christmas stamped cookies and a mug of hot chocolate with marshmallows
Christmas Stamped Cookies Recipe
Prep Time
20 mins
Cook Time
10 mins
Chilling Time
45 mins
Total Time
1 hr 15 mins
 

Christmas Stamped Cookies Recipe, very easy to make with just a few simple ingredients. The cookies are rich and buttery, with a shortbread texture, and are so beautifully flavoured. They are just perfect if you are looking for offer homemade cookie gifts to families and friends during the festive season. Use any cookie stamper of your choice, these cut-out cookies are the very best.

Course: Dessert
Cuisine: American
Keyword: christmas cookies
Servings: 18 cookies
Calories: 116 kcal
Author: Daniela Apostol
Ingredients
  • 100 g butter, soft
  • 100 g sugar
  • 1 egg
  • 250 g plain flour
  • 1 tsp vanilla extract
  • 1 tsp lemon extract
Instructions
  1. Beat the butter with sugar using a hand-held mixer.

  2. Add the egg and mix again to get a smooth cream-like texture.

  3. Add the vanilla and lemon extract, and sift the flour in.

  4. Use your hands to knead everything into a dough that does not stick to the hands.

  5. Cover the dough with clingfilm and refrigerate for 30 minutes.

  6. Using a rolling pin, roll the dough to a 1/4 cm thickness.

  7. Dust the cookie stamper with flour, shaking off the excess flour.

  8. Keeping the stamper straight, press it into the dough firmly to form an indent.

  9. Use a round cookie cutter to cut around the stamped cookie.

  10. Arrange the cookies on a baking tray lined with non-stick baking paper.

  11. Chill the cookies for 10-15 minutes before baking them in the preheated oven at 180 degrees Celsius (350 Fahrenheit) for 10-12 minutes until pale yellow.

  12. Remove from the oven and leave to cool slightly, before transferring to the cooling rack to cool completely.

Recipe Notes
  • If you'd like to see the ingredients listed in cups and ounces, please check the US Customary Link.
  • Also, the amount of ingredients changes depending on the servings, so click on the number listed to change it to the number you prefer.
Nutrition Facts
Christmas Stamped Cookies Recipe
Amount Per Serving
Calories 116 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 3g15%
Cholesterol 21mg7%
Sodium 43mg2%
Potassium 18mg1%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 6g7%
Protein 2g4%
Vitamin A 152IU3%
Calcium 5mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.