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4.75 from 4 votes
Overhead shoot of a white rectangle plate with chicken wings, a small white bowl of sauce next to it and one of yellow rice
Peri-Peri Chicken Wings
Prep Time
5 mins
Cook Time
55 mins
Marinating Time
1 hr
Total Time
2 hrs

Peri-Peri Chicken Wings, one of Nando's signature dishes, now served from the comfort of your own home. Baked chicken wings with a fantastic peri-peri marinade, nice and crispy skin, and juicy meat; I can't think of a better starter. Whether you are enjoying a BBQ with family and friends, or enjoying a good game, these chicken wings are just perfect for every occasion. The Nando's chicken wings are a big winner every single time. Serve them with hot sauce for the best Nando's experience.

Course: Appetizer
Cuisine: Portuguese
Keyword: Nando's recipes
Servings: 20 wings
Calories: 124 kcal
Author: Daniela Apostol
  • 20 chicken wings (or 10 wings cut into drumette and wingette with tips removed)
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 2 tbsp smoked paprika
  • 2 tsp chilli sauce (tabasco works great here)
  • 1 tsp chilli flakes
  • 4 cloves of garlic
  • 1 tbsp oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  1. To make the marinade, mince the garlic, and add it to a bowl together with the olive olive, smoked paprika, lemon juice, oregano, salt, pepper, chilli sauce and flakes.

  2. Mix well to get a thick smooth paste.

  3. Pat dry the wings, then coat well with the marinade. Cover the bowl with clingfilm and leave to marinate for at least one hour, longer if possible.

  4. Cover the dripping tray or any other tray you have with kitchen foil to avoid too much mess, and place the oven rack over the tray.

  5. Arrange the wings over the rack, and bake in the preheated oven at 150 degrees Celsius (300 Fahrenheit) for 20 minutes.

  6. Flip the wings onto the other side, then increase the oven temperature to 220 degrees Celsius (425 Fahrenheit).

  7. Bake for a further 30-35 minutes.

  8. Serve hot with your favourite sauce.

Nutrition Facts
Peri-Peri Chicken Wings
Amount Per Serving
Calories 124 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 2g10%
Cholesterol 37mg12%
Sodium 100mg4%
Potassium 98mg3%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 9g18%
Vitamin A 449IU9%
Vitamin C 1mg1%
Calcium 12mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.