MINI PIZZAS

Mini Pizzas baked in a muffin tin, an easy recipe that can make a great party food for every occasion.

INGREDIENTS: – strong white flour – warm water – fast-action yeast – salt - olive oil – sugar – garlic granules –  dried oregano – pepperoni slices – mozzarella cheese  –  tomato sauce

GET THE RECIPE

To make the dough, add the yeast, sugar and a tablespoon of flour to the warm water

GET THE RECIPE

Give it a stir, and set aside in a warm place for 10-15 minutes until frothy.

GET THE RECIPE

In a large bowl, sift in the flour, add the oil, salt, garlic granules and a teaspoon of oregano, then pour in the yeast mixture.

GET THE RECIPE

Knead well into a dough that is elastic and no longer sticks to the hands – add more flour if necessary, then prove

GET THE RECIPE

Cut the dough into 2 balls, roll the first ball, then use a large cookie cutter or a glass to cut out 12 circles- arrange each circle onto the muffin tin holes

GET THE RECIPE

Top with a teaspoon of sauce, a slice of pepperoni, and a cube of cheese - sprinkle some oregano over, and bake.

GET THE RECIPE

So delicious, a great favourite with the whole family!