PUMPKIN PIE WITH CONDENSED MILK

A delicious Fall dessert for your Thanksgiving dinner

FOR THE CRUST: butter flour sugar egg yolk

Knead the ingredients into a non-stick dough and chill it for 30 minutes

Roll the dough and transfer it to a pie dish

In a bowl, add all the ingredients needed for the filling

Add the filling to the crust and bake until the filling is set

Leave to cool completely, then decorate with whipped cream

And there you have it, one of the most popular Fall desserts!