PUMPKIN BARS

Melt-in-your-mouth homemade shortcrust pastry, delicious pumpkin filling with a touch of cinnamon, this is one recipe you gotta try for Thanksgiving.

INGREDIENTS: for the filling:  – 1 medium pumpkin – granulated sugar – cinnamon for the crust: – plain flour – milk –  sugar –  vegetable oil

INGREDIENTS: – eggs –  bicarb of soda –  semolina – a pinch of salt

Absolutely delicious, and super easy to make too!