COCONUT SHORTBREAD
COCONUT SHORTBREAD
Soft, almost melting in your mouth, buttery, full of coconut flavour, these cookies are absolutely delicious!
Soft, almost melting in your mouth, buttery, full of coconut flavour, these cookies are absolutely delicious!
INGREDIENTS:
– plain flour
– butter, soften
– sugar
– desiccated coconut
– egg
– vanilla extract
INGREDIENTS:
– plain flour
– butter, soften
– sugar
– desiccated coconut
– egg
– vanilla extract
GET THE RECIPE
GET THE RECIPE
Add the soften butter and sugar to a large mixing bowl
Add the soften butter and sugar to a large mixing bowl
GET THE RECIPE
GET THE RECIPE
Use a hand mixer to beat everything together until creamy
Use a hand mixer to beat everything together until creamy
GET THE RECIPE
GET THE RECIPE
Add the egg and beat again
Add the egg and beat again
GET THE RECIPE
GET THE RECIPE
Sift in the flour, desiccated coconut and vanilla extract
Sift in the flour, desiccated coconut and vanilla extract
GET THE RECIPE
GET THE RECIPE
Mix to get a soft dough
Mix to get a soft dough
GET THE RECIPE
GET THE RECIPE
Arrange the dough onto a kitchen foil, and roll it into a sausage, then chill
Arrange the dough onto a kitchen foil, and roll it into a sausage, then chill
GET THE RECIPE
GET THE RECIPE
Cut the dough into slices, then bake for 15 minutes
Cut the dough into slices, then bake for 15 minutes
GET THE RECIPE
GET THE RECIPE
Serve them with a hot cup of tea or coffee! So good!
Serve them with a hot cup of tea or coffee! So good!