French Toast Waffles

French Toast Waffles, a romantic breakfast or brunch for Valentine’s Day. Super easy to make, and ready in only 5 minutes, this little treat is a great way to say “I love you”.

Overhead shoot of a white plate with 2 french toast waffles and 4 strawberries

With Valentine’s Day just around the corner, there is red everywhere you look: teddies with “I love you” messages, red roses, heart ballons, and so on.

Nothing wrong with celebrating love, it should actually be celebrated every day, and not just on this particular occasion.

But, still. If you are looking for romantic meals for the big day, why not start the day in style with a super easy, ridiculously quick to make french toast waffles.

And since my waffle machine makes heart-shaped waffles, there can’t be anything more suitable for an indulgent breakfast.

Not that regular waffles are hard to make, and I’ve got quite the recipe for you if you are looking for the real deal: Cinnamon Waffles.

But why not make things even simpler. And all you need is bread slices, eggs, a bit of milk, cinnamon and powder sugar if you like, and some maple syrup.

Another spectacular way of making french toast: my out-of-this-world yummy Apple Pie French Toast Roll-Ups.

Collage of 2 photos to show how to make french toast waffles

How do you make french toast waffles?

Like any french toast, this recipe is super simple:

  • beat the eggs with a bit of milk
  • add ground cinnamon and maple syrup or sugar
  • soak the bread slices well in the egg mixture
  • transfer them to the waffle machine and leave to cook for about 2-3 minutes

And that’s all. If you want to serve with more maple syrup, honey or any other syrup, you might want to skip adding sugar or syrup to the egg mixture.

But it’s up to you, depending how sweet you like them.

I like to serve them with extra gorund cinnamon sprinkled on top, after all, there is no such thing as too much cinnamon, right?

A white plate with maple syrup being drizzle on a french toast waffle

Can I make french toast in a pan?

If yo don’t have a waffle machine, just go for an old-fashioned french toast, or egg bread, what’s called in the UK.

Follow the exact same steps, add a bit of butter to a pan, and cook the bread slices on both sides until nice and golden.

Make sure you keep the heat on a low to medium, otherwise the bread will cook too quickly on the outside, while the inside might still have a bit of raw egg.

Serve them with any fruit and nuts of your choice, or just plain. They are super yummy!

A white plate with french toast waffles and strawberries

If you’ve liked my FRENCH TOAST WAFFLES or any other recipe on the blog then don’t forget to rate the recipe and let me know how you got on in the comments below, I love hearing from you! You can also FOLLOW ME on FACEBOOK, and PINTEREST to see more delicious food and what I’m getting up to.

5 from 1 vote
Overehead shoot of a white plate with 2 french toast waffles
French Toast Waffles
Prep Time
2 mins
Cook Time
3 mins
Total Time
5 mins

French Toast Waffles, a romantic breakfast or brunch for Valentine's Day. Super easy to make, and ready in only 5 minutes, this little treat is a great way to say "I love you".

Course: Breakfast, Brunch
Cuisine: French
Keyword: valentine's day breakfast ideas
Servings: 2 people
Calories: 145 kcal
Author: Daniela Anderson
  • 2 small eggs (or one large egg)
  • 1 tbsp milk
  • 2 thick slices of white bread
  • 1/4 tsp ground cinnamon
  • 1/4 tsp powdered sugar
  • 1 tsp maple syrup (and extra to drizzle over)
  1. Crack the eggs and add them to a bowl.

  2. Whisk it slightly, then add the milk and cinnamon and whisk again for a few seconds. Add the maple syrup.

  3. Dip the slices of bread into the bowl to coat both sides.
  4. Add the slices to the waffle machine, and cook for 2-3 minutes until golden.

  5. Transfer the waffles on a plate and dust some powered sugar and cinnamon over.

  6. Drizzle some honey or maple syrup over as well, or any syrup.

  7. Serve immediately.
Nutrition Facts
French Toast Waffles
Amount Per Serving
Calories 145 Calories from Fat 45
% Daily Value*
Total Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 164mg 55%
Sodium 188mg 8%
Potassium 89mg 3%
Total Carbohydrates 15g 5%
Sugars 4g
Protein 8g 16%
Vitamin A 4.8%
Calcium 9.8%
Iron 9.3%
* Percent Daily Values are based on a 2000 calorie diet.



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  • Reply
    May 9, 2016 at 7:18 pm

    Love this breakfast idea!!!

  • Reply
    Millie Thom
    May 12, 2016 at 5:40 pm

    A nice breakfast for children and adults alike – and very colourful.

    • Reply
      Daniela Apostol
      May 12, 2016 at 8:20 pm

      Thank you, Millie! I love how quickly it can be done, and also love eggs.

  • Reply
    August 17, 2017 at 7:20 pm

    I haven’t had this for years! Seeing it now I’m wondering why I’ve never though to try it out on my young children. I will do soon.

    • Reply
      Daniela Anderson
      August 18, 2017 at 7:37 am

      I am sure they will like it, it’s such a nice treat! Thank you for stopping by. 😊

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