Category : Desserts

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12 May, 2017

How to make the best chocolate dipping sauce in 5 minutes

How to make the best chocolate dipping sauce in 5 minutes
Comments : 33 Posted in : Desserts, Vegetarian recipes on by : Daniela Anderson
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We all love chocolate, don’t we, but how to make the best chocolate sauce in 5 minutes (or even under)? Nothing simpler, all it takes is 4 magic ingredients and ta-dah: all done! You really won’t believe it is homemade and you’ll wonder why you haven’t done it before. Just get some nice fresh fruit
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17 April, 2017

Tofu, broccoli and mushroom stir fry with basmati rice

Tofu, broccoli and mushroom stir fry with basmati rice
Comments : 3 Posted in : 30-minute recipes, Main course, Vegan recipes, Vegetarian recipes on by : Daniela Anderson
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Tofu, broccoli and mushroom stir fry with basmati rice, a delicious under 30-minute dinner that is vegan and gluten free. Satisfying, packed with all the nature’s goodness and super easy to make, this is perfect if you want a meat-free meal that is light, nutritious and delicious. After all those heavy dishes and Easter chocolates,
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10 April, 2017

Chickpea potato broccoli patties

Chickpea potato broccoli patties
Comments : 26 Posted in : Starters, Vegetarian recipes on by : Daniela Anderson
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Chickpea potato broccoli patties, scrumptiously golden, and so addictive. Great as an appetizer or a healthy snack in between meals, and definitely perfect to take on a picnic. They are so easy to make, you’ll never buy ready-made patties again. You wouldn’t think much of a tin of chickpeas, it’s really cheap – a 400
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26 February, 2017

One-pan pesto quorn meat free pieces with veggies

One-pan pesto quorn meat free pieces with veggies
Comments : 2 Posted in : 30-minute recipes, Main course, Vegan recipes, Vegetarian recipes on by : Daniela Anderson
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One-pan pesto quorn meat free pieces with veggies, a light vegetarian meal for everyone to enjoy. It might not have meat in it, but it certainly is filling and flavourful; the pesto works so well with the quorn, while the asparagus, tomatoes and peppers bring a nice colour and crunch. The dish can be made
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22 December, 2016

Middle Eastern vegetarian dolma

Middle Eastern vegetarian dolma
Comments : 6 Posted in : Main course, Vegan recipes, Vegetarian recipes on by : Daniela Anderson
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This is my take on the Middle Eastern vegetarian dolma or stuffed vegetables, a fantastic dish that brings the whole family around the table. Using only simple ingredients, you can cook a meal that is nutritious, delicious and filling. Although it is suitable for those on a vegetarian or vegan diet, meat lovers will also go
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22 August, 2016

The best homemade vegetarian pizza

The best homemade vegetarian pizza
Comments : 2 Posted in : Main course, Vegetarian recipes on by : Daniela Anderson
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The best homemade vegetarian pizza with mushrooms, peppers, olives and of course, cheese. Loads of cheese. That’s the secret to a happy life! Pizza! You hear this one word, and suddenly your day is nice and bright. I mean, who doesn’t like pizza? Judging by all the pizza restaurants around the world, lots of people.
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4 August, 2016

Mushroom pepper stir fry with rice

Mushroom pepper stir fry with rice
Comments : 4 Posted in : 30-minute recipes, Main course, Vegan recipes, Vegetarian recipes on by : Daniela Anderson
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Mushroom pepper stir fry with rice, my favourite recipe when l want something nutritious and delicious without spending too much time in the kitchen. A great under 30 minute dinner idea. Vegetarian and vegan friendly. Nothing can beat a good stir fry, you really can’t go wrong with this recipe. It is that simple, ¬†even
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13 May, 2016

Vegan leek and black olive stew

Vegan leek and black olive stew
Comments : 5 Posted in : 30-minute recipes, Main course, Vegan recipes, Vegetarian recipes on by : Daniela Anderson
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Leek and black olive stew, a light but delightfully flavourful meal that is ready in well under 30 minutes. We have all got days when we open the fridge and have no idea what else to cook. Nothing inspires us, yet the embarassing rumble in the stomach says that just a sandwich won’t do the
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25 February, 2016

Mini mushroom pies

Mini mushroom pies
Comments : 5 Posted in : Main course, Vegetarian recipes on by : Daniela Anderson
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These mini mushroom pies are ideal for a quick mid-week meal. They are so yummy and making them is as easy as pie. Hands up who likes pies! I certainly do, and can’t have enough of them. Whether you go for the savoury or sweet version, you know you are in for a treat. I
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17 January, 2016

Egg-fried rice with vegetables

Egg-fried rice with vegetables
Comments : 8 Posted in : Main course, Vegetarian recipes on by : Daniela Anderson
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It’s been a while since l last had Chinese food, and this egg-fried rice with vegetables is just what l needed on a cold Sunday evening. Simple and tasty. Spot on! Chinese food is so flavourful and healthy, and mainly because the cooking method, stir-frying, which is frying quickly over a high heat, ensures that
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